2014-05-30 21:19:58 UTC

Gastroenterology Podcast June 2014: Managing Celiac Disease Beyond a Gluten-Free Diet

An editorial in the June issue of Gastroenterology discusses recent findings that could help physicians and patients manage celiac disease beyond a gluten-free diet. Dr. Kuemmerle speaks with author Dr. Sheila Crowe of the University of California, San Diego; Plus, a rundown of top stories from this month's issue of GI and Hepatology News.

 

 

Crowe SE. Management of Celiac Disease: Beyond the Gluten-Free Diet. Gastroenterology 2014; June; 146(7): 1594-1596
Full Text

Related:

Lähdeaho ML, Kaukinen K, Laurila L, et al. Glutenase ALV003 Attenuates Gluten-Induced Mucosal Injury in Patients With Celiac Disease. Gastroenterology 2014; June; 146(7): 1649–1658
Abstract

 

 

Duration: 19.18m
Filetype: mp3
Bitrate: 96 KBPS
Frequency: 44100 HZ

More on Celiac Disease

Course for APPs benefits all experience levels

April 16, 2018

AGA's popular course for advanced practice providers will take place Aug. 10 through 12 in Chicago, Illinois.

APPs: Enhance your delivery of patient care

March 28, 2018

AGA's popular course for advanced practice providers will be held this summer in Chicago.

HLA-DQ–Gluten Tetramer Blood Test Accurately Identifies Patients With and Without Celiac Disease in Absence of Gluten Consumption

March 1, 2018

An HLA-DQ–gluten tetramer based assay that detects gluten-specific T cells accurately identifies patients with and without celiac disease, regardless of whether the individuals are on a gluten-free diet.